Barossa Valley 2016 Cabernet Sauvignon
Deep scarlet, ruby hues. The nose exhibits blackcurrant and mint delicately balanced by characters of spiced/ vanilla American oak. A generous palate, full of berry flavours, mint and dark chocolate complexity rounded out by fine tannins, leading onto a lingering, well balanced finish. To accompany rare venison or rosemary lamb.
Fernando the First Cabernet Sauvignon by Taylor Ferguson.
With each harvest, the Taylor Ferguson team seek to isolate parcels of the finest fruit from which to craft their flagship Cabernet Sauvignon.
The selection process is diligent and very strict. Parcels of fruit which are candidates for inclusion must display the requisite qualities of vibrant flavour profile, profound varietal expression and praiseworthy tannins.
Vintage: 2016 Black Foil Under CORK
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